top of page


How Much Change is Really Necessary?
I’m sitting in a coffee shop surrounded by laptops, conversations, and the constant whir of espresso machines. There is a smell of bacon in the air, and cars continue to stream past the windows outside. It’s really easy to forget just how deeply everyday life in affluent nations depends on high emission systems, and how damaging those systems are to the biosphere. My coffee itself likely traveled across continents; the food was probably produced through industrial agriculture

Kai Frega
May 173 min read


Reclaiming Our Plates: The Fight for Food Sovereignty in an Age of Industrial Processing
When we walk into a supermarket, we are surrounded by nature’s abundance -- fruits, vegetables, meats, and other healthy...

John Abregana & Mark Lazo
May 3, 20255 min read
bottom of page
